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This summer WSW is holding a 5 day long clay camp for Teens & Tweens right here in Rosendale!
Hudson Valley Ceramicist Mary Beth Wehrung (see her recipe for Baby Sea Dragon Salad below) will guide students through a variety of processes, starting with stretches and exercises to prepare students for the bodily experience of manipulating, [...]

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Summer is almost here! Annually, July and August turn our papermaking, book arts, printmaking and ceramics studios into vibrant nodes of productive and creative energy. During Summer Arts Institute 2008, Women’s Studio Workshop hosted 142 students from across the country for over 400 hours of instruction. This doesn’t count all of the extra hours our [...]

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Baby Sea Dragon Salad
Mary Beth Wehrung

beets, peeled and grated
carrot, peeled and sliced in ribbons with peeler
mung bean sprouts, purchased, or sprout your own, about 5-7 days (these are the sea dragons)
fresh lemon juice
olive oil
sea salt
fresh ground pepper
sesame seeds
sea dragon scales (optional)

Toast sesame seeds in a dry pan on medium heat until they begin to [...]

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Popcorn Simple yet important.Chris Petrone

popcorn (obviously!) naked kernels, none of that microwave-able, astronaut stuff.high heat oil, safflower works well. Alas, I have used olive oil and sunflower oil and that’s fine too.

Choose a topping or two:

adobo (go Goya!) and cumin
nutritional yeast (you can buy this at your local co-op or most health food stores [...]

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